TM-3500

Specification

Model name TM-3500
Measurement method Near infrared transmission
Measurement item Brown rice : Moisture, Protein, Amylose, Adipo acid degree, Score
Milled rice : Moisture, Protein, Amylose, Score
Measurement time About 20 seconds (In the case of the first step measurement)
Quantity of sample Brown rice / Milled rice 66ml (About 60g)
Measurement range
  • Brown rice :
    Moisture : 10.0~17.0%
    Protein : 4.0~11.0% (Dried goods conversion)
    Amylose : 15.0~30.0% (Taotal starch rate)
    Adipo acid degree : 5~100mgKOH/100g
    Score : 40~100
  • Milled rice :
    Moisture : 10.0~17.0%
    Protein : 4.0~11.0% (Dried goods conversion)
    Amylose : 15.0~30.0% (Taotal starch rate)
    Score : 40~100
Electric source, Power consumption AC100V±10V (50/60Hz), 40W
Measurement, Weight W306xH162xD282mm, Approx. 6.6kg